Technology and Financing to Boost Food Security and Value Addition in Kenya

As the global population surges toward a projected 9.1 billion by 2050, the demand for food…

Agroforestry and Carbon Markets Transform Farming in Eastern Kenya

A report published by international NGO Farm Africa on the International Day of Forests highlights how…

Embracing Biodiversity for a Sustainable Future

As we commemorate the International Day for Biological Diversity under the theme “Be Part of the…

Strathmore University and AGRA Launch SAFIC to Transform African Agriculture

Strathmore University, in partnership with AGRA, has launched the Strathmore Agri-Food Innovation Center (SAFIC) to revolutionize…

Africa Focused on Agricultural Transformation to Boost Food Security and Soil Health

In the heart of Nairobi, amidst a gathering of African ministers of agriculture and key stakeholders,…