Technology and Financing to Boost Food Security and Value Addition in Kenya

As the global population surges toward a projected 9.1 billion by 2050, the demand for food…

Cultivating Resilient Farms: How a Business-Driven Approach is Scaling Regenerative Agriculture in Kenya’s Makueni County

Regenerative agriculture is rapidly gaining recognition around the world as a sustainable approach to food production.…

Digital Agriculture: Transforming Sub-Saharan Farming for Efficiency, Sustainability, and Growth

The agricultural landscape in Sub-Saharan Africa is rapidly evolving, with digital agriculture, data-driven farming, and technology-driven…

Promising Food Security Outlook for Zambia

Zambia’s agricultural sector has been gifted a season of renewed hope as steady and well-distributed rainfall…

Strathmore University and AGRA Launch SAFIC to Transform African Agriculture

Strathmore University, in partnership with AGRA, has launched the Strathmore Agri-Food Innovation Center (SAFIC) to revolutionize…